Chocolate Cheese Cake - cooking recipe
Ingredients
-
11 oz. cream cheese, softened
3/4 c. sugar
1/4 c. cocoa
2 eggs
1 tsp. vanilla
1/2 c. whipped cream
8-inch crumb crust
1 can cherry pie filling
Preparation
-
In large bowl, combine cream cheese and sugar; beat well. Blend in cocoa.
Add eggs and vanilla; blend well.
Blend in whipped cream.
Pour into crust.
Bake at 350\u00b0 for 35 to 40 minutes; cool to room temperature.
Cover and chill for several hours.
Top with cherry pie filling before serving.
Leave a comment