Banana Nut Cake - cooking recipe

Ingredients

3 ripe bananas, mashed
1/2 c. hot water
1/2 c. shortening
2 eggs, beaten
3 c. flour
1 tsp. baking powder
1 tsp. soda
2 c. sugar
1/2 c. sour milk or buttermilk
1 c. chopped nuts

Preparation

Mix bananas, soda and water; set aside.
Mix shortening, sugar, eggs and milk.
Add flour and baking powder mixture alternately with banana mixture.
Add nuts; mix well.
Grease and flour pan.
Bake at 350\u00b0 for 30 to 35 minutes.