Hamburg Casserole - cooking recipe

Ingredients

2 lb. hamburger
1 sm. onion, chopped
1 can cheddar cheese soup
1 can mushroom soup
Frozen crinkle cut French fries

Preparation

Cook hamburger and onion and put in casserole dish. Put soups on top and cover with French fries laid in rows. Bake at 350-375\u00b0 for 20 minutes. You can put the hamburger in the casserole raw and then cook for 1 hour or until done.