Marinated Slaw - cooking recipe
Ingredients
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1 large head cabbage, hand chopped
1 bell pepper, sliced
1 slice onion
celery (if desired)
1 c. sugar
1 c. vinegar
1 tsp. salt
1 tsp. celery seed
Preparation
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Bring this mixture just to a boil.
Let cool and pour over cabbage mixture.
Place in airtight container and let stand for 24 hours, stirring occasionally.
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