Mandarin Orange Salad - cooking recipe

Ingredients

1 pkg. orange jello
1 pkg. lemon jello
2 (6 oz.) cans frozen orange juice
1 (No. 2) can crushed pineapple
2 cans mandarin oranges
1/2 c. pecans

Preparation

Take thawed orange juice and pineapple juice. Add enough water to equal 4 cups liquid.
Heat liquid and dissolve jello.
Let cook. Add oranges, pineapple and pecans.
Let set.