Creamy Tarragon Dip - cooking recipe

Ingredients

8 oz. pkg. cream cheese, softened
1/2 c. mayonnaise
1/4 c. milk
4 tsp. tarragon vinegar
1 tsp. sugar
3/4 tsp. tarragon
3/4 tsp. salt
1/8 tsp. pepper
carrot sticks
Chinese pea pods
romaine lettuce
cauliflowerets
zucchini slices

Preparation

In a blender or food processor with knife blade attached, blend the first 8 ingredients until smooth.
Pour mixture into small bowl.
Cover and refrigerate.