Crab Dip - cooking recipe

Ingredients

8 oz. soft cream cheese
1 Tbsp. whipping cream
6 1/3 oz. canned crab meat
2 Tbsp. white onion, diced
1/2 tsp. horseradish
1 pkg. sliced almonds
salt and pepper to taste

Preparation

Combine all ingredients.
Chill until ready to serve.
Serve with crackers.