Lime Jello Salad - cooking recipe

Ingredients

1/4 lb. marshmallows
1 c. milk
1 large lime jello
8 oz. cream cheese
1 large can undrained crushed pineapple
1 c. whipping cream

Preparation

Melt in top of double boiler marshmallows and milk.
Pour hot over lime jello and stir until dissolved.
Add cream cheese and stir to dissolve.
Add crushed pineapple.
Cool.
Blend in whipped cream.