Triple Tasty Fudge Bars - cooking recipe
Ingredients
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1 pkg. fudge frosting mix
1 (6 oz.) pkg. chocolate chips
1/2 c. sour cream
1 pkg. fudge cake mix
1/4 c. water
1 egg
Preparation
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Prepare frosting mix.
Combine dry cake mix and 1/2 of prepared frosting, water and egg; stir by hand (stiff).
Put into greased 9 x 13-inch pan, greased on bottom only.
Combine sour cream and remaining frosting mix and spread over mixture in pan. Sprinkle with chocolate chips.
Bake at 350\u00b0 for 40 to 50 minutes. Cool and cut into bars.
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