Chili Sauce - cooking recipe

Ingredients

30 tomatoes, ripe
4 c. sugar
4 bell peppers, mixed
8 onions, chopped
2 Tbsp. salt
1/2 tsp. black pepper
1/2 tsp. red pepper
1 Tbsp. cinnamon
1 Tbsp. cloves
3 c. vinegar

Preparation

Combine all ingredients and cook down until thick.
Then can. Let set for 30 days before use.