Microwave Light Quick Bacon Potato Salad - cooking recipe

Ingredients

4 medium potatoes, peeled and cut into 1/2-inch cubes
1/4 c. water
12 slices turkey bacon
3/4 c. reduced calorie salad dressing or mayonnaise
1 tsp. prepared mustard
1/4 tsp. garlic powder
1/2 small cucumber, diced
1/2 small onion, chopped

Preparation

Combine potatoes and water in 2-quart microwave casserole; cover and microwave on High 9 to 11 minutes or until tender, stirring halfway through cooking.