Aunt Susan'S Waffles - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
1/4 tsp. salt
2 Tbsp. sugar
2 eggs, separated
1 3/4 c. milk
6 Tbsp. butter, melted

Preparation

Mix dry ingredients and sift. Beat egg yolks until lemon colored and add with milk to dry ingredients.
Add melted butter. Beat egg whites until stiff and fold into batter.
Bake in preheated waffle iron.