Raspberry Jello Mold - cooking recipe

Ingredients

1 pkg. lemon Jell-O
1 pkg. frozen raspberries
1 c. cranberry-orange relish
1 c. lemon-lime soda pop
1 pkg. raspberry Jell-O
1 1/2 c. water

Preparation

Dissolve Jell-O in 1/2 cup water.
Put in frozen raspberries (break up with fork).
Add 1 cup cranberry-orange relish.
Chill about 5 to 10 minutes.
Add 1 cup lemon-lime soda.