Buttermilk Pie - cooking recipe

Ingredients

1/2 c. margarine
4 eggs
2/3 c. buttermilk
2 c. sugar
2 Tbsp. flour
1 tsp. vanilla
1 pie shell

Preparation

Cream oleo and sugar; add flour, salt and vanilla. Stir in eggs and buttermilk until smooth. Pour into unbaked pie crust and bake in preheated oven at 350\u00b0 for 35 to 40 minutes.