Chili Dip - cooking recipe

Ingredients

2 pkg. cream cheese
2 cans chili with beans or without
1 pkg. grated cheese (Cheddar)

Preparation

Spread cream cheese on bottom of a 9 x 13-inch cake pan, top with chili, cover chili with cheese.
Heat in 350\u00b0 oven until cheese is melted (and hot).