Stromboli - cooking recipe

Ingredients

1 loaf frozen bread
mustard
1/4 lb. baked ham
1/4 lb. Provolone cheese
1/4 lb. salami
1 pkg. Mozzarella cheese

Preparation

Thaw a loaf of frozen bread and roll out on floured surface into a large triangle.
Spread with mustard and put the baked ham, Provolone cheese, salami and Mozzarella cheese down the center of the dough.
Fold sides and pinch.
Brush top with melted butter and sprinkle with oregano.