Kahlua - cooking recipe

Ingredients

2 cups boiling water
4 cups sugar
2 ounces instant coffee
2 cups brandy
1 vanilla bean or 1 Tbsp. vanilla extract

Preparation

Mix boiling water, sugar and coffee.
Let cool.
Add brandy and vanilla.
Use 1/2 gallon dark bottle to store.
Better if aged up to six weeks, especially if you use a vanilla bean.