Lemon Frosting - cooking recipe

Ingredients
    2 3/4 c. confectioners sugar
    1/2 tsp. salt
    1 egg
    1 Tbsp. light corn syrup
    1/2 c. shortening
    1 tsp. vanilla
    2 Tbsp. lemon juice
    1 Tbsp. lemon peel
Preparation
    Mix sugar, salt and egg.
    Blend in syrup.
    Add shortening, vanilla, lemon juice and lemon peel. Mix until smooth and creamy.

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