Lemon Frosting - cooking recipe
Ingredients
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2 3/4 c. confectioners sugar
1/2 tsp. salt
1 egg
1 Tbsp. light corn syrup
1/2 c. shortening
1 tsp. vanilla
2 Tbsp. lemon juice
1 Tbsp. lemon peel
Preparation
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Mix sugar, salt and egg.
Blend in syrup.
Add shortening, vanilla, lemon juice and lemon peel. Mix until smooth and creamy.
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