Fresh Apple Cake - cooking recipe

Ingredients

2 eggs
2 c. sugar
1 c. oil
2 tsp. vanilla
2 c. flour
1 tsp. salt
1 1/2 tsp. soda
3 or 4 chopped apples
1 c. chopped nuts

Preparation

Beat eggs. Add sugar, oil, vanilla, salt and soda, then add flour, chopped apples and nuts.
Mixture will be stiff.
Spoon into Bundt cake pan sprayed with Pam. Bake 1 hour at 350\u00b0.