Sausage Biscuits - cooking recipe

Ingredients

3 c. biscuit mix
1 lb. hot sausage
1 1/2 c. shredded sharp Cheddar cheese

Preparation

Combine all ingredients in bowl. Knead for 10 minutes. Shape into 36 small balls. Bake at 350\u00b0 for 20 to 25 minutes.