Turkey Salad Burritos(Serves 4) - cooking recipe

Ingredients

2 c. chopped cooked turkey
3/4 c. finely chopped celery
1/2 c. finely chopped onion
1/4 c. sliced black olives
1 c. shredded Cheddar cheese
1/4 c. salad dressing or mayonnaise
1/4 c. picante sauce
1/2 tsp. salt (optional)
6 (7 to 8-inch) soft flour tortillas

Preparation

In medium mixing bowl, combine turkey, celery, black olives and cheese.
In another bowl, whisk together salad dressing, picante sauce and salt.
Pour sauce over turkey mixture.
Blend well.