Macaroni Goulash - cooking recipe

Ingredients
    16 oz. elbow macaroni
    3 cans stewed tomatoes
    1 1/2 lb. ground turkey
    1/8 c. oregano
    1 Tbsp. garlic powder
    1 medium onion, chopped
    1/2 tsp. salt (approximately)
    2 Tbsp. ketchup
Preparation
    Cook macaroni firm as directed.
    Brown turkey and onion together in 4-quart pot.
    Drain.
    Add stewed tomatoes, oregano, garlic, ketchup and salt.
    Simmer 20 minutes.
    Add macaroni and simmer 10 minutes more.
    Serve with salad.

Leave a comment