Cracker Pie - cooking recipe

Ingredients

3 egg whites
1 c. sugar
1/2 tsp. cream of tartar
18 saltine crackers, finely crumbled
1 c. nuts
1 tsp. vanilla
Cool Whip

Preparation

Beat egg whites, sugar and cream of tartar until stiff.
Fold in cracker crumbs, nuts and vanilla.
Bake at 350\u00b0 for 30 minutes. Cool.
Top with Cool Whip.