Dump Cake - cooking recipe

Ingredients

1 can thickened cherries (pie filling)
1 can crushed pineapple (drained)
1 box yellow cake mix (dry)
1 c. melted oleo
1 c. coconut
1 c. chopped nuts

Preparation

Dump above ingredients in order into a ungreased 11x13-inch pan.
Bake at 350\u00b0 for 1 hour.