Orange Salad - cooking recipe

Ingredients
    1 small can mandarin oranges, drained
    2 (3 oz.) pkg. orange jello (dry)
    1 small can crushed pineapple, drained
    1 (8 oz.) carton cottage cheese
    1 (9 oz.) carton Cool Whip
Preparation
    Add jello to fruit, then add cottage cheese and Cool Whip. Blend well and chill about 2 hours.

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