Orange Salad - cooking recipe
Ingredients
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1 small can mandarin oranges, drained
2 (3 oz.) pkg. orange jello (dry)
1 small can crushed pineapple, drained
1 (8 oz.) carton cottage cheese
1 (9 oz.) carton Cool Whip
Preparation
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Add jello to fruit, then add cottage cheese and Cool Whip. Blend well and chill about 2 hours.
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