Lemon Punch - cooking recipe

Ingredients

2 small pkg. unsweetened lemon Kool-Aid
2 small cans frozen lemon juice
1 large can pineapple juice
3 c. sugar or more to suit taste
1 Tbsp. almond extract

Preparation

Blend all ingredients.
Add enough water to make 1 1/2 gallons.
Add large bottle ginger ale or more if you need to make more.