Strawberry Cake - cooking recipe

Ingredients
    1 box white cake mix
    1 Tbsp. plain cake flour
    1 (3 oz.) pkg. strawberry jello
    3/4 c. salad oil
    1/2 c. water
    1/2 c. frozen strawberries
    4 eggs
    1/4 lb. oleo
    1 lb. box powdered sugar
    1/2 c. frozen strawberries
Preparation
    Soften oleo and gradually add powdered sugar, then the frozen, thawed strawberries. Be careful not to add too much berries; it may not take the full 1/2 cup. Blend and spread between layers, sides and top of cake.

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