Strawberry Cake - cooking recipe
Ingredients
-
1 box white cake mix
1 Tbsp. plain cake flour
1 (3 oz.) pkg. strawberry jello
3/4 c. salad oil
1/2 c. water
1/2 c. frozen strawberries
4 eggs
1/4 lb. oleo
1 lb. box powdered sugar
1/2 c. frozen strawberries
Preparation
-
Soften oleo and gradually add powdered sugar, then the frozen, thawed strawberries. Be careful not to add too much berries; it may not take the full 1/2 cup. Blend and spread between layers, sides and top of cake.
Leave a comment