7-Up Pound Cake - cooking recipe

Ingredients

3 c. sugar
3 c. flour
3 sticks oleo
5 eggs
3/4 c. 7-Up

Preparation

Cream oleo and sugar for 20 minutes.
Put in 1 egg at a time, beating after each egg.
Add 7-Up.
Pour into well-greased and floured tube pan and bake 1 1/4 hours at 325\u00b0.
God bless!