Meat Loaf And Gravy - cooking recipe

Ingredients
    2 lb. ground beef
    1 can cream of mushroom soup
    1 envelope onion soup mix
Preparation
    Place heavy-duty aluminum foil in baking pan, 9 x 9 x 2-inches.
    Mix meat and onion soup mix; turn onto foil and shape into loaf.
    Spread mushroom soup on loaf.
    Fold foil loosely over meat.
    Bake at 350\u00b0 for 1 hour and 20 minutes.

Leave a comment