Ground Beef Stroganoff - cooking recipe

Ingredients

2 lb. ground beef
1 1/2 tsp. garlic salt
1/2 c. flour
3/4 c. chopped onion
2 cans cream of mushroom soup
3 c. chow mein noodles or rice
1 (4 oz.) can mushrooms, undrained
1 tsp. salt
1/4 tsp. pepper
1 small container sour cream

Preparation

Combine
ground
beef,
onion,
garlic and pepper; cook until meat
loses
its
redness.
Stir in soup, mushrooms and salt; stir
well and cook until bubbling.
Stir in sour cream and heat. Serve over noodles or rice.