Crab Swiss Bites(Appetizers) - cooking recipe

Ingredients

1 (7 1/2 oz.) can crabmeat
1 Tbsp. sliced green onion
4 oz. (1 c.) shredded Swiss cheese
1 pkg. flaky refrigerator crescent rolls
1/2 c. mayonnaise
1 tsp. lemon juice
1/4 tsp. curry powder

Preparation

Separate crescent rolls into three layers.
Place on ungreased baking sheet.
Mix crab mixture together and spoon onto layer of crescent rolls.
Bake 10 minutes in 400\u00b0 oven.
Makes 36 appetizers.