Refried Bean Dip - cooking recipe

Ingredients

1 large can refried beans
4 c. shredded Monterey Jack cheese
2 c. sour cream
2 c. chunky style salsa
1 envelope taco seasoning
1 c. chili peppers, chopped

Preparation

Mix all ingredients in a 2-quart baking dish.
Bake, uncovered, at 350\u00b0 for 45 minutes.
Serve with Fritos corn chips or tortilla chips.