Fruit Salad - cooking recipe
Ingredients
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1 (3 oz.) pkg. lemon Jell-O
1 c. hot water
7 oz. 7-Up soda
8 oz. cream cheese
8 oz. crushed pineapple
1 tsp. vanilla
2 tsp. sugar
1/2 c. chopped pecans
green food coloring
Preparation
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Mix Jell-O with water.
Add 7-Up.
Soften cream cheese.
Beat in pineapple, vanilla and sugar.
Mix Jell-O with cheese mixture and nuts.
Add desired amount of food coloring to give light green color.
Pour in 8 oiled Jell-O molds or in an 8 x 8-inch pan.
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