Fruit Salad - cooking recipe

Ingredients
    1 (3 oz.) pkg. lemon Jell-O
    1 c. hot water
    7 oz. 7-Up soda
    8 oz. cream cheese
    8 oz. crushed pineapple
    1 tsp. vanilla
    2 tsp. sugar
    1/2 c. chopped pecans
    green food coloring
Preparation
    Mix Jell-O with water.
    Add 7-Up.
    Soften cream cheese.
    Beat in pineapple, vanilla and sugar.
    Mix Jell-O with cheese mixture and nuts.
    Add desired amount of food coloring to give light green color.
    Pour in 8 oiled Jell-O molds or in an 8 x 8-inch pan.

Leave a comment