Hot Chocolate - cooking recipe

Ingredients

1 (8 qt.) box instant nonfat dry milk
1 1/2 boxes powdered sugar
1 (11 oz.) jar Coffee-mate
1 (2 lb.) box Nestle or Hershey's instant cocoa

Preparation

Mix all dry ingredients.
Use 1/3 cup mix to 1 cup hot water. Makes 125 cups.
Stores very well in a tight container.