Baked Chinese Dish - cooking recipe
Ingredients
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1 1/2 lb. ground beef
4 Tbsp. soy sauce
1 medium onion
1 c. celery
1 can cream of mushroom soup
1 can cream of celery soup
1 c. water
1 Tbsp. Worcestershire sauce
1 1/2 c. Minute rice
1 can mushrooms
1 can chow mein noodles
Preparation
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Brown onion, celery, ground beef and soy sauce together.
Add soups, water, Worcestershire sauce and stir until smooth over medium heat.
Add rice; mix well.
Pour in baking dish.
Bake at 350\u00b0 for 1 hour.
Put chow mein noodles on top; bake 10 minutes longer with cover off.
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