Baked Chinese Dish - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    4 Tbsp. soy sauce
    1 medium onion
    1 c. celery
    1 can cream of mushroom soup
    1 can cream of celery soup
    1 c. water
    1 Tbsp. Worcestershire sauce
    1 1/2 c. Minute rice
    1 can mushrooms
    1 can chow mein noodles
Preparation
    Brown onion, celery, ground beef and soy sauce together.
    Add soups, water, Worcestershire sauce and stir until smooth over medium heat.
    Add rice; mix well.
    Pour in baking dish.
    Bake at 350\u00b0 for 1 hour.
    Put chow mein noodles on top; bake 10 minutes longer with cover off.

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