Cranberry Salad - cooking recipe

Ingredients

2 c. fresh cranberries
1 c. sugar
1 c. drained, crushed pineapple
1 1/2 c. miniature marshmallows
1/2 c. chopped nuts
1 carton Cool Whip

Preparation

Grind the cranberries.
Add the sugar and pineapple.
Let stand in refrigerator overnight.
When ready to serve, mix in the marshmallows, nuts and Cool Whip.