Low Carb Mashed "Potatoes" - cooking recipe

Ingredients

4 c. cauliflower florets
1 oz. butter or margarine
1 oz. fat-free half and half (optional)
Pinch salt
Pinch black pepper

Preparation

Steam or microwave the cauliflower until soft. Puree in food processor adding the butter and half & half to taste. Season with salt and pepper.
This has 5 grams carbohydrates.