Cream Cheese Danish - cooking recipe

Ingredients

2 pkg. dinner crescent rolls
11 oz. cream cheese
1/2 tsp. almond flavor
1 c. powdered sugar

Preparation

Press 1 package rolls in 9 x 13 greased pan. Beat cream cheese, 1 cup powdered sugar and flavoring until smooth. Smooth cream cheese mixture over rolls. Cover with the other package of rolls. Bake at 350\u00b0 for 15 to 20 minutes.