Broccoli Casserole - cooking recipe

Ingredients

2 boxes chopped broccoli
1 c. mayonnaise
1 c. grated cheese
1/2 stick margarine
1 can cream of mushroom soup
salt and pepper to taste
2 eggs
1 medium onion, chopped
stuffing mix (seasoned)

Preparation

Cook broccoli in boiling water just enough to separate.
In bowl, combine soup, mayonnaise, beaten eggs, onion and salt and pepper to taste.
Pour this into broccoli, mixing well.
Sprinkle cheese on top.
Melt margarine and mix into stuffing; sprinkle on top of broccoli mixture.
Bake at 350\u00b0 for 45 minutes.