Pasta Salad - cooking recipe

Ingredients

1 pkg. multi-colored corkscrew noodles
1 tomato, chopped
1 avocado, chopped
1/2 to 1 lb. cooked salad shrimp
1 Tbsp. mayonnaise
1 small can black olives, sliced
1/2 cucumber, peeled and chopped
1/2 c. fresh grated Parmesan
1 small bottle Kraft House Italian dressing

Preparation

Cook noodles per package directions.
Rinse under cold water. Add remaining ingredients and toss gently.