Corn Casserole - cooking recipe

Ingredients

1 bell pepper, chopped
1 small can evaporated milk
1 (30 oz.) can creamed corn
1 medium onion, chopped
1/2 c. cracker crumbs
salt and pepper to taste

Preparation

Mix all ingredients together in a casserole.
Bake at 350\u00b0 for 45 minutes to 1 hour.