Stuffed Burger Bundles - cooking recipe

Ingredients

1 c. herb-seasoned stuffing mix
1/3 c. evaporated milk
1 lb. ground beef
1 (10 1/2 oz.) can condensed cream of mushroom soup
2 tsp. Worcestershire sauce
1 Tbsp. catsup

Preparation

Prepare stuffing according to package directions.
Combine evaporated milk and meat; divide into 5 patties.
On wax paper, pat each to 6-inch circle. Put 1/4 cup stuffing in center of each; draw meat over stuffing and seal.
Place in 1 1/2-quart casserole.
Combine remaining ingredients, pour over meat.
Bake, uncovered, at 350\u00b0 for 45 minutes.
Makes 5 servings.