Spinach Salad - cooking recipe

Ingredients

1/2 lb. fresh spinach
1 onion, sliced
1/4 c. diced celery
4 hard-boiled eggs, sliced
French or Italian dressing

Preparation

Clean the spinach and tear it into bite size pieces.
Put in a salad bowl.
Toss with onion, celery and eggs.
Chill.
Toss with dressing.