Peanut Pretzel Bars - cooking recipe
Ingredients
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1 c. sugar
3/4 c. peanut butter
1 c. white Karo syrup
1 tsp. vanilla
4 c. Special K cereal
1 c. broken pretzel sticks
3/4 c. salted peanuts
1 c. chocolate chips
1 c. butterscotch chips
Preparation
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Mix cereal and pretzel sticks.
Spread in 10 x 15-inch pan that has been buttered.
Put sugar, Karo syrup and peanut butter in pan.
Bring to a full boil, stirring constantly.
Stir in peanuts and vanilla.
Pour over cereal; spread evenly and press down firmly.
Melt chips together and frost.
Chill and then cut into squares.
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