Peanut Pretzel Bars - cooking recipe

Ingredients
    1 c. sugar
    3/4 c. peanut butter
    1 c. white Karo syrup
    1 tsp. vanilla
    4 c. Special K cereal
    1 c. broken pretzel sticks
    3/4 c. salted peanuts
    1 c. chocolate chips
    1 c. butterscotch chips
Preparation
    Mix cereal and pretzel sticks.
    Spread in 10 x 15-inch pan that has been buttered.
    Put sugar, Karo syrup and peanut butter in pan.
    Bring to a full boil, stirring constantly.
    Stir in peanuts and vanilla.
    Pour over cereal; spread evenly and press down firmly.
    Melt chips together and frost.
    Chill and then cut into squares.

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