Calico Salad - cooking recipe

Ingredients

1 small can white corn
1 can French-style green beans
1 can peas
1 green pepper
1 jar pimentos
1/2 c. chopped onion
1 c. shredded carrots
1 Tbsp. water
1 c. sugar
3/4 c. white vinegar

Preparation

Combine the first 7 ingredients.
Make a dressing with the remaining ingredients.
Pour over salad.
Needs to set in refrigerator at least overnight.
Will keep up to 6 weeks.