30 Minute Chili - cooking recipe
Ingredients
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2 lb. ground beef
2 medium green peppers
2 medium onions
1 can cream of tomato soup
1 can cream of mushroom soup
1/2 c. catsup
1 tsp. salt
1 tsp. pepper
1/2 c. water
1 large can kidney beans
1 1/2 Tbsp. chili pepper
Preparation
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Brown the hamburger meat with diced onions and green pepper until meat is brown.
Add can of mushroom soup and can of tomato soup (undiluted).
Add catsup, water, salt, pepper and chili powder.
Simmer for 30 minutes.
Add the whole can of drained kidney beans.
Add juice from can as needed.
Stir well.
Serve with raw chopped onion.
Add more chili powder to make hotter.
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