Red Beans And Rice - cooking recipe

Ingredients

1 bag red beans or kidney beans
2 cloves garlic
salt and pepper to taste
bacon drippings for seasoning
Polish kielbasa
1 onion, diced
1 bell pepper, diced

Preparation

Cook beans for 1 hour over medium heat with salt, pepper and drippings.
Add garlic, onion and pepper.
Cook 1 hour and add sausage in 1/2-inch slices.
Cook another hour.
Serve over rice.