Barbecued Beef Ribs - cooking recipe

Ingredients

3 lb. beef short ribs
paprika
1 tsp. salt
1/4 tsp. pepper
1 tsp. dry mustard
1 Tbsp. Worcestershire sauce
1/2 c. each catsup and water
1/4 c. cider vinegar
1 Tbsp. instant minced onion
1 1/2 Tbsp. dark brown sugar

Preparation

For 6:00 p.m. serving time: