No Cook Pumpkin Pie - cooking recipe

Ingredients

2/3 c. milk
1 can pumpkin
1 pkg. instant vanilla pudding
1/2 tsp. pumpkin pie spice
1/2 tsp. cinnamon
1 c. Cool Whip
1 (8 oz.) graham cracker pie shell or 1 regular shell

Preparation

Beat together milk and pumpkin.
When smooth, add vanilla pudding, pumpkin spice and cinnamon.
Beat well.
Fold in Cool Whip.
Pour into graham cracker pie shell or regular pie shell that has already been baked and cooled.