Frozen Lemonade Pie - cooking recipe

Ingredients

1 (14 oz.) can sweetened condensed milk
1 (6 oz.) can frozen lemonade concentrate, thawed and undiluted
1 (12 oz.) container whipped topping
2 (9-inch) or deep-dish prepared graham cracker crusts
lemon slices, fresh mint (garnish)

Preparation

Fold sweetened condensed milk and lemonade concentrate into whipped topping; spoon into crusts.
Freeze until firm.
Garnish, if desired.